Alle Brushes and Japanese tools

Name	Item No.	Info
Brush - with metal edge	808.KWA.	No. 06: Length 19 cm, diameter 17 mm. No. 12: Length 21.5 cm, diameter 20 mm. No. 14: Length 22 cm, diameter 25 mm. No. 16: Length 24 cm, diameter 30 mm. No. 18: Length 24.5 cm, diameter 35 mm. No. 20: Length 27 cm, diameter 35 mm. No. 22: Length 28 cm, diameter 40 mm.
Brush - all wood	808.KWA.1444.	No. 23: Length 25 cm; diameter 23 mm. No. 30: Length 25 cm; diameter 30 mm. No. 40: Length 28 cm; diameter 40 mm.
Nadebake		Japanese brush of thin reed (3½cm long). For "dry" brushing doubled paper. Width: 14 or 17 cm.
Noribake		Japanese brush of sheep hair (hair length approx. 3½ cm); wide ending. For processing starch. Width: 11, 14 or 17 cm.
Noribon		The original Japanese (starch) bucket, made of wood, available with or without a wooden lid .
Starch sieve		Made of horse hair. Height: 110 mm; diameter: 240 mm.
Mizubake		Japanese brush of deer hair (hair length approx. 2½ cm), bound with nylon thread. To be used for dampening paper with water (no glue). Width: 14 cm or 17 cm.
Tsukemawashibake		Japanese brush of sheep hair (hair length approx. 3 cm), pointed ending. For processing thin starch and pasting small edges. Available in widths: 11, 14 or 17 cm.
Uchibake		Japanese brush of thick(er) reed (length ± 10 cm) For tying up doubled papers. Available on request in widths of 11 and 14 cm.